Can you believe that it’s already more than halfway through November? It feels like this year is flying by and there hasn’t been much room to slow and down and breath. Thanksgiving is in less than a week (what?!) and while I am excited to go home and spend time with my family, I am also acutely aware that this can be a really challenging time if you’re struggling in your relationship with food. I’ve been talking with a lot of my clients recently about the upcoming holiday and wanted to share some of my thoughts about navigating food on the holidays.
Last week, I went to a yoga class for the first time in awhile (8 months? 10 months?) Yoga is something I wish I did more regularly and at one time I did, but now I’m super selective about the classes/teachers I’ll go to (No weight loss/fitness talk! No yoga practices being co-opted by diet culture! Do not talk to me about bikini season! Do not force me to do crunches and pretend that it’s some ancient practice!)
My relationship with exercise has been somewhat complicated over the years. There was a time in my life where I absolutely abused exercise in all its forms. Yoga at that time served only to burn more calories and I forced myself to go to the heated “power” classes, pretending that it helped with my mental health but not really fooling anyone. Yoga was basically an hour of forcing my body to do things that it didn’t want to do while it begged for sivasana so it could finally get a few minutes of forced rest.
It was not great.
Similar to my last post, this one is inspired by a recent trip I took. At first, I thought how odd it is that they both inspired me to write something here considering I really don’t travel very often- then I realized it’s really not that odd given all the bullshit diet culture ideas I harbored around food and travel, all the articles I used to read about how to “stay on track” while traveling and the best way to detox and reset our bodies when we get home.
So I wanted to share a little bit about how I’m detoxing this week after a weeklong vacation. If you follow me, it will come as no surprise that I find most detoxes and cleanses to be bullshit, forcing you to pay hundreds of dollars for something your liver and kidneys are perfectly capable of doing (even if you do have any issues with renal/liver function, a week of $300 juices is not going to be your cure). There’s no need to cleanse or detox- your body is very well-equipped to rid itself of toxins and absorb nutrients when you eat something. No lemon cayenne fire water is going to make that process any more efficient.
If you've ever struggled with disordered eating or have been stuck in the diet mindset, you're likely familiar with the panic/anxiety/fear that comes with any sort of trip or vacation. And I get it- there are so many things that make traveling a challenge when you have a poor relationship with food. Recently, I found myself on a 10-hour road trip (when I say recently, I mean 5 weeks ago and this post has slowly but surely been in the works since then) and I was reminded of how several years ago, spending multiple hours sitting in a car without access to my "safe" foods was my worst nightmare.